MUDRIKATIN, S.; YASTUTIK, I. Y.; SETYOWATI, R. INTRODUCTION TO RED GINGER PROCESSING AS A HEALTH DRINK FOR WOMEN WITH REPRODUCTIVE HEALTH DISORDERS IN PETERONGAN JOMBANG. Journal of Indonesian Public Health Service, [S. l.], v. 2, n. 2, p. 87–93, 2026. DOI: 10.60050/jiphs.v2i2.112. Disponível em: https://jurnal.stikeshusadajombang.ac.id/index.php/JIPHS/article/view/112. Acesso em: 23 apr. 2026.